Resources

Stay up to date with Teinnovations events and helpful articles.

Smart Packaging: The Next Frontier in Consumer Engagement

Packaging is no longer just a passive container—it’s becoming an active part of the product experience. With advances in technology and shifting consumer expectations,…

Why Small Food Brands Need Professional Packaging Consulting

For small and growing food brands, packaging can quickly become a roadblock. Between compliance requirements, shelf life challenges, material sourcing, and sealing machine setup,…

2025 Planning Guide: How to Future-Proof Your Food Packaging

As food brands look ahead to 2025, the most successful ones will be those that plan their packaging strategy proactively—not reactively. Whether you’re scaling…

Food Packaging Trends to Watch in 2025

As consumer expectations evolve and technologies advance, food packaging continues to push new boundaries. In 2025, we expect to see a convergence of science,…

How Packaging Influences Buyer Behavior (And How We Help You Nail It)

Packaging doesn’t just protect your product—it shapes how consumers perceive, select, and experience it. From shelf appeal to usability, packaging influences buyer behavior at…

Consulting Spotlight: From Idea to Shelf with Teinnovations

For many food brands, turning a great idea into a commercially successful product involves more than formulation and marketing—it requires a deep understanding of…

Packaging Innovation Case Study: Solving a Complex Food Safety Challenge

When a national prepared foods brand approached Teinnovations with recurring seal failures in their refrigerated product line, the stakes were high. The issue wasn’t…

Teinnovations HPP expertise featured by Pro Food World

Teinnovations is again recognized as being on the forefront of HPP (high pressure processing) packaging by Pro Food World! https://www.profoodworld.com/automation/process-instrumentation/article/21244827/longer-shelf-life-fresh-taste-safe-food

Teinnovations featured by Packaging World

Packaging World recognizes Teinnovations as a packaging innovator for the snack industry! https://www.packworld.com/home/video/21206103/trends-issues-and-growth-drivers-in-the-snack-industry

HPP (High Pressure Pasteurization) – A business and technology perspective.

The President and Chief Technology Officer of Teinnovations, Prem Singh, was interviewed by the Editors of Refrigerated and Frozen Food magazine regarding HPP Technology…